29 November 2010

Hipsta-rized Evening Meal

Misoshiru (cabbage, wakame, renkon, carrots)
Rice
Tsukune in Teriyaki sauce (recipe from "Everyday Harumi")
Daikon Salad (dressing by Yukako-San)
Gyoza by Toko-San (not pictured)

Things I like lately, Which you may have already picked up on:
Random Capitalization
Hipstamatic App for iPhone

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