Don't ask me how, when or why this happened but I LOVE palak paneer, which is an Indian curry. It's made of puréed spinach and cubes of Indian cheese in a tomato and onion base.
Recently, a mom friend of mine said that her husband who had been working in India for five years was moving back home. Right away, I asked if she had requested him to buy lots of Indian spices for her. Should have known better--that led to him buying some Indian spices for me and me feeling I'd better make some Indian food for them.
So here's my first attempt. The only trouble I foresee is this: I won't see her for another 36 hours and I don't know if there will be any left by then.
I found this recipe on a site called sonisfood.com and the only thing I changed was: substituted tofu for paneer since I have no idea where to get that.
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